Manhattan Clam Chowder II Recipe
Ingredients
- 2 (6.5 oz) cans minced clams
- 1 1/2 cups water
- 1 (16 oz) can diced tomatoes
- 1 cup chopped onion
- 2 potatoes, peeled and chopped
- 1/2 cup finely chopped carrots
- 1 tsp salt
- ground black pepper to taste
- 1/2 tsp dried thyme
Organization Tags
Tags easily organize your Recipe Library
Comments