Asparagus Chicken Chowder Recipe
Ingredients
- 1 broiler/fryer chicken (3 to 3-1/2 lb)
- 3-1/2 quarts water
- 2 tsp chicken bouillon granules
- 5 bacon strips, diced
- 2 medium carrots, chopped
- 1 medium onion, chopped
- 1/2 lb fresh asparagus, trimmed and cut into 1/2-inch pieces
- 2 cups cubed peeled potatoes
- 1 tbsp salt
- 1-1/2 tsp dried thyme
- 1/2 tsp pepper
- 1/2 cup king arthur unbleached all-purpose flour
- 1-1/2 cups heavy whipping cream
- 2 tbsp chopped fresh parsley
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