Fresh Corn and Chicken Chowder
Ingredients
- 12 ounces skinless, boneless chicken breast halves or chicken thighs
- 4 fresh ears of sweet corn
- 1 32 ounce container reduced-sodium chicken broth
- 1 small green sweet pepper, chopped (1/2 cup)
- 1 cup milk
- 1 1/4 cups instant mashed potato flakes
- Salt and ground black pepper
- * Crushed red pepper (optional)
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