Potato Leek Chowder

Potato Leek Chowder

Potato Leek Chowder


45 minutes

Details
  • Servings:   8
  • Calories:   498
  • Protein:   18g
  •  
  • Fiber:   3g
  • Sugar:   9g
  • Carb Total:   23g
  •  
  • Trans Fat:   1g
  • Saturated:   17g
  • Fat Total:   34g
  •  
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 2 leeks (chopped)
  • 1/2 lb baby red potatoes (diced)
  • 1/2 white onion (chopped)
  • 3/4 cup carrots (grated)
  • 2 ears sweet corn (fresh)
  • 5 cloves garlic (finally chopped)
  • 1/2 pound bacon (chopped)
  • 6 cups chicken stock
  • 1 1/2 cup white wine
  • 1 cup heavy whipping cream
  • 8 oz cheddar cheese (shredded)
  • 1 tsp Ground Sage
  • 1 tsp Rosemary
  • 1 tsp Thyme
  • 1/4 tsp Ground Nutmeg
  • dash or two hot sauce (optional)
  • Salt and Pepper to taste
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