Ingredients
- 2 Tablespoons Olive Oil
- 3 strips Turkey Bacon, Minced
- 1 whole Medium Onion, Finely Diced
- 1 whole Medium Stalk Celery, Finely Diced
- 1 whole Medium Carrot, Finely Diced
- ½ cups Finely Diced Red Bell Pepper
- 3 cloves Garlic, Minced
- 2 teaspoons Fresh Minced Thyme Leaves
- 1-½ Tablespoon All-purpose Flour
- 3 cups Low-sodium Vegetable Or Chicken Stock
- 1 whole Small Tomato, Finely Diced
- 1 Tablespoon Tomato Paste
- 1 whole Bay Leaf
- ¼ teaspoons Dried Oregano
- ¼ teaspoons Salt
- ⅛ teaspoons Black Pepper
- 15 ounces, weight Can Of Cannellini Beans, Rinsed And Drained
- 3 Tablespoons Heavy Cream
- 2 Tablespoons Minced Fresh Parsley Leaves
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