Bacon Corn Chowder

Bacon Corn Chowder

Bacon Corn Chowder


Serves 12

Details
  • Servings:   12
  • Calories:   320
  • Protein:   11g
  •  
  • Fiber:   2g
  • Sugar:   5g
  • Carb Total:   18g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   23g
  •  
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • * 8 strip of bacon, chopped
  • * 2 tbsp butter
  • * 1 large onion, diced
  • * 1 cup diced celery
  • * 1/2 cup diced mushroom (optional)
  • * 1/4 cup all purpose flour
  • * 1 tsp dried thyme, or 1 tbsp chopped fresh thyme
  • * 1/4 tsp cayenne pepper
  • * 1/4 tsp turmeric
  • * 6 cup chicken broth
  • * 1 lb russet potato, cleaned and diced (skin on or peeled)
  • * 4-5 cup cup fresh or frozen corn kernel
  • * 1 tsp granulated sugar
  • * 1 cup heavy cream (can sub 2% milk)
  • * 1 cup grated cheddar cheese
  • * 2 tbsp cream cheese
  • * optional: minced fresh chive for garnish
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