Potato and Corn Chowder

Ingredients

• 1 small onion, diced
• 2 stalks celery, diced
• 1 tbsp bacon drippings
• 2 tbsp butter
• 1/4 cup flour
• 4 cups chicken broth
• 1 cup water
• 1 bag frozen corn, about 3 cups (can used 2 cans of drained canned corn )
• 10-12 red baby potatoes, quartered or halved
• 1 tbsp kosher salt (if using regular table salt, start with 1 tsp and adjust)
• 1/2 tsp paprika
• 2 tsp fresh cracked black pepper
• 1/2 tsp herbs de provence (can also use thyme instead)
• 1 cup milk (can mix half and half with milk if you'd like)
• 2 tbsp flour
• 6 pieces of bacon, fried and chopped

AI Coach 

Ask AI

Personal Notes 

Save Notes

Organization Tags 

Save Tag