Gluten Free Clam Chowder
Ingredients
- 3 slices bacon, diced
- 1 chopped onion
- 3 potatoes, diced
- 3 celery stalks, diced
- 1/2 cup cream 15-20%
- 1/2 cup clams
- 2 bay leaves
- 2 cups broth
- 2 tbsp gluten-free plain flour
- 1 tbsp olive oil
- 1/3 tsp salt
- 1/3 tsp pepper
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