Creamy Vegan Corn Chowder
Ingredients
- 1 medium yellow onion (diced)
- 3 cloves garlic (minced)
- 2 stalks celery (diced)
- 1 medium carrot (diced)
- 1 jalapeno (finely diced)
- 4 cups veggie broth
- 4 cups frozen corn (thawed* )
- 12 oz yukon gold potatoes (usually about 3-4 small potatoes) (cubed )
- 1 can unsweetened coconut milk
- salt and pepper, to taste
- Optional: 1 tsp lemon juice
- Optional toppings: chopped scallions, plain coconut yogurt
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