Simple Shrimp Chowder Recipe
Ingredients
- 1/2 cup each chopped onion , celery , carrot and sweet red pepper
- 1/4 cup butter, cubed
- 1/4 cup king arthur unbleached all-purpose flour
- 2 cups 2% milk
- 1/2 lb cooked small shrimp, peeled and deveined
- 1 can (14-1/2 oz) diced potatoes, drained
- 1 cup vegetable broth
- 1 cup frozen corn, thawed
- 2 tsp seafood seasoning
- 1/2 tsp dried thyme
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