Authentic Manhattan Clam Chowder
Ingredients
- 1/4 cup chopped onion
- 1 celery stalk, chopped
- 1 carrot, chopped
- 2 tablespoon butter
- 3 (6-1/2 ounces) cans chopped clams, undrained
- 2 (8 ounce) bottles clam juice
- 1 cup diced potatoes, uncooked (about 1 medium potato)
- 1 (15.5 ounce) can diced tomatoes
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 teaspoon dried thyme
- 1 bay leaf
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