Ingredients
- 1/2 medium size yellow onion (diced)
- 1 lb chicken breast (cut into bite sized pieces)
- 1/4 tsp ground cumin
- 2 to 4 cups chicken broth
- 1 can cream style corn
- 1 can whole kernel corn (drained)
- 2 cans diced potatoes (drained)
- 1 cup heavy cream
- 4 oz Monterrey jack cheese (shredded)
- 4 oz pepper jack cheese (shredded)
- 1/8 tsp cayenne pepper
- salt and pepper to taste
Personal Notes
Organization Tags
Comments