Shellfish and Sausage Chowder

Ingredients

• 1 tbsp olive oil
• 4 cups chopped kale
• 1 cup chopped onion
• 1 stalk chopped celery
• 1 slab 3oz chopped fully cooked chicken sausage (smoked with garlic cajun spices or kelbasa will do)
• 4 cloves garlic (large), minced
• 1 cup bottled clam juice
• 1 tbsp chopped fresh thyme
• 2 cans cannellini (15 oz each), drained and rinsed
• 2 tbsp lemon juice (to taste)
• 1 pkg Trader Joes Steamer Clams
• 1 pkg Vons Water Bistro Mussels
• 12 Large Trader Joes Wild Shrimp 12 shrimp total
• 1/2 cup seafood broth or chicken broth (low sodium)
• 1/2 cup White dry wine (not sweet)

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