Five Star Clam Chowder
Ingredients
- 1 tablespoon butter
- 6 slices bacon, finely chopped
- 1⁄2 white onion, chopped
- 1⁄2 cup celery, chopped (1-2 stalks)
- 1⁄4 teaspoon thyme
- 1⁄8 teaspoon basil
- 1⁄8 teaspoon oregano
- 4 (6 1/2 ounce) canschopped clams
- 1 1⁄2 cups of the juice canned clams
- 3 cups heavy cream
- 1⁄8 teaspoon white pepper
- 2 cups potatoes, diced (about 2 med potatoes)
- 5 drops Tabasco sauce
- 1 teaspoon Worcestershire sauce
- 2 tablespoons cornstarch
- 2 tablespoons water
Organization Tags
Tags easily organize your Recipe Library
Comments