My Easiest Ever Curried Fish Cakes
Ingredients
- 1 (400 g) can butter beans drained (240g drained weight),
- 120 g tin tuna in spiring water,
- 5 tbsp golden breadcrumbs,
- 1 large egg,
- 1 level tsp hot curry powder or less, to taste,
- 1/2 tsp ground coriander,
- 1 pinch red chilli flakes,
- Salt and pepper to season
- Vegetable oil for frying, enough to cover pan base by 2mm
Organization Tags
Tags easily organize your Recipe Library
Comments