Hearty Homemade Corn Chowder

Hearty Homemade Corn Chowder

Hearty Homemade Corn Chowder


50 minutes

Details
  • Servings:   6
  • Calories:   449
  • Protein:   14g
  •  
  • Fiber:   6g
  • Sugar:   12g
  • Carb Total:   43g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   25g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 8 slices bacon, diced
  • 2 Tbsp unsalted butter
  • 1 medium yellow onion, diced
  • 1/4 cup all-purpose flour
  • 2 cloves garlic, minced
  • 5 cups water ((chicken broth or vegetable broth may be substituted))
  • 8 ears yellow sweet corn ((husks and silks removed))
  • 1 lb. yukon gold or baby red potatoes (, sliced into 1/2 inch pieces)
  • 1/4 tsp dried thyme
  • 1/4 tsp smoked paprika
  • salt and black pepper, to taste
  • 1 cup half and half or heavy cream
  • handful of chopped fresh chives
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