Hearty Clam Chowder recipes

Hearty Clam Chowder recipes

Hearty Clam Chowder recipes


1 hour 5 minutes

Details
  • Servings:   4
  • Calories:   1785
  • Protein:   104g
  •  
  • Fiber:   8g
  • Sugar:   7g
  • Carb Total:   54g
  •  
  • Trans Fat:   2g
  • Saturated:   49g
  • Fat Total:   125g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 1/2 lb salted pork, diced into 1/2 inch pieces
  • 1 onion, finely chopped
  • 2 celery stalks, finely chopped
  • 2 carrots, finely chopped
  • 2 tbsp butter
  • 3 tbsp flour
  • 1 garlic clove, minced
  • 1 large box of chicken stock
  • 1 can cream of mushroom
  • 1 can cream of celery
  • 2 cans of chopped clams in their juice, drained but juice reserved
  • 2 bay leaves
  • 2 large potatoes, peeled and diced
  • 1 cup heavy cream
  • 2 tbsp chopped fresh dill
  • 1 tsp fresh thyme
  • 2 tbsp red wine vinegar
  • salt
  • pepper
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