Instant Pot Corn Chowder

Instant Pot Corn Chowder

Instant Pot Corn Chowder


1 hour

Details
  • Servings:   6
  • Calories:   451
  • Protein:   13g
  •  
  • Fiber:   6g
  • Sugar:   13g
  • Carb Total:   49g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   24g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 6 ears fresh sweet corn (see Note 1)
  • 6 strips bacon (sliced into ½” lardons, see Note 2)
  • 1 large sweet onion (diced to ½”, about 1 cup)
  • 2 medium carrots (diced to ½”, about ½ cup)
  • 2 stalks celery (diced to ½”, about ½ cup)
  • 4 cloves garlic (minced)
  • 1 pound russet potatoes (about 2 large potatoes) (peeled and diced into 1.5" chunks)
  • ½ teaspoon kosher salt
  • ½ teaspoon ground pepper
  • 1 sprig fresh thyme
  • 1 whole bay leaf
  • 2 tablespoons cornstarch
  • ¾ cup heavy cream
  • chopped fresh chives (to garnish)
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