Turkey Bacon Corn Chowder

Turkey, Bacon & Corn Chowder

Turkey, Bacon & Corn Chowder


Serves 8

Details
  • Servings:   8
  • Calories:   242
  • Protein:   13g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   15g
  •  
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • * 1/2 cup bacon (4-6 piece), chopped
  • * 1/2 cup onion, chopped
  • * 1/2 cup celery plus leaf
  • * 1 cup frozen corn
  • * 1 tbsp fresh thyme, leaf removed from stem
  • * 1 yellow potato, peeled and chopped
  • * 4 cup turkey broth or chicken broth
  • * 2 tbsp green chilie, canned
  • * 1 cup cooked turkey, chopped
  • * 1/2 cup cream
  • * salt and pepper
  • * 1-2 tbsp flour
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