Shrimp Corn Potato Chowder
Ingredients
- 1 pound shrimp (peeled and debiened)
- 4 tablespoons butter (or olive oil)
- 3 cloves garlic (minced)
- 1 small yellow onion (chopped in dice)
- 1 cup corn
- 1 cup celery (chopped)
- 1 cup carrots (chopped in dice)
- 4 medium potatoes (chopped in dice)
- 5 cups chicken broth
- 2 pieces dried bay leaves
- ½ cup heavy whipping cream
- ½ teaspoon pink salt (refined)
- ¼ teaspoon black pepper
- ¼ cup green onion (chopped)
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