Spicy Turkey Corn Chowder
Ingredients
- 1 pound Ground Turkey
- 1 whole Small White Onion, Diced
- 2 Tablespoons Butter
- 4 cups Frozen Corn Kernels
- ½ whole Jalapeno, Diced (seeds In!)
- 32 ounces, fluid Low Sodium Chicken Broth
- 1 cup Heavy Cream
- 1 cup Milk
- 1 teaspoon Salt
- 3 Tablespoons Corn Meal
- ¼ cups Water
- 1 slice Crusty Bread Per Serving, Cut Into Cubes
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