Crab and Corn Chowder

Name: Crab and Corn Chowder
Ingredients: * 2 cup chicken broth; * 1/2 tablespoon olive oil; * 1 pouch (2.8 ounce) real bacon piece; * 1/2 onion, peeled and diced; * 1 celery stalk, chopped; * 1 medium potato, peeled and diced small; * 1 tablespoon minced garlic; * 1 teaspoon dried basil; * 1 teaspoon dried thyme; * 1/2 tablespoon seafood seasoning; * 1 cup frozen corn, thawed; * 1 pound snow crab meat or imitation crab, diced; * 1 cup heavy cream; * 2 cup milk; * 1/2 tablespoon butter; * salt and pepper to taste; * 1 tablespoon chive; * 1 cup mini saltine or oyster cracker