Keto New England Clam Chowder
Ingredients
- 6 strips bacon (chopped)
- 2 stalks celery (chopped)
- 1 large onion (chopped)
- 2 cloves garlic (minced)
- 1 lb small to medium turnips (peeled and cubed)
- 2 8-ounce bottles of clam juice
- 1/4 tsp white pepper (I use up to 1/2 teaspoon)
- 1/4 tsp ground thyme
- pink salt
- 2 cups heavy cream (divided)
- 1/2 to 1 tsp xanthan gum
- 2 6-1/2 ounce cans chopped clams (undrained)
- Fresh flat-leaf parsley
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