Tex Mex Chicken Chowder
Ingredients
- 1 1/2 lbs. boneless skinless chicken breasts, cut in bite-size pieces
- 1 medium onion, chopped
- 3 Tablespoons butter
- 1 garlic clove, minced
- 1 cup chicken broth
- 1/2 teaspoon ground cumin
- 2 cups evaporated milk
- 1 package frozen white creamed corn, thawed
- 1 can whole kernel corn, drained
- 1 can white beans, drained
- 1 can Rotel, drained
- 2 cups shredded Monterey Jack cheese
Organization Tags
Tags easily organize your Recipe Library
Comments