Microwave New England Clam Chowder
Ingredients
- 4 slices bacon
- 2 medium white potatoes, peeled and diced
- 1 small yellow onion, finely chopped
- 3 Tablespoons all-purpose flour
- 1 teaspoon salt
- 1/4 teaspoon dried thyme
- 1/8 teaspoon ground pepper
- 1 can (6.5 ounces) minced clams
- 2 cups of milk
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