Turkey noodle casserole

Turkey noodle casserole

Turkey noodle casserole

By The Daily Meal
55 minutes

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Details
  • Servings:   8
  • Calories:   231
  • Protein:   17g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   23g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   7g
  •  
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 2 cans (10 1/2 ounces) campbell’s condensed cream of mushroom soup or 98% fat free cream of mushroom soup
  • 1 cup milk
  • 2 cup frozen peas
  • 2 cup cubed cooked turkey or chicken
  • 6 ounce medium egg noodles, cooked and drained
  • 2 tablespoon plain dry bread crumbs
  • 1 tablespoon butter, melted
Instructions

Turkey noodle casserole serves 8 original recipe by The Daily Meal.

View original preparation instructions

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