Spiced crispy pitta chips and chickpeas

Spiced crispy pitta chips and chickpeas

Spiced crispy pitta chips and chickpeas

By BBC
Serves 2

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Details
  • Servings:   2
  • Calories:   324
  • Protein:   10g
  •  
  • Fiber:   9g
  • Sugar:   5g
  • Carb Total:   29g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   17g
  •  
  • Diet:   High-Fiber
  • Meal:   snack
  • Dish:   main course
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Cuisine
  • british
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Ingredients
  • ½ x 400g tin chickpeas, drained and rinsed
  • 2 tbsp olive oil
  • 1 pitta bread
  • ½ tsp ground cumin
  • ½ tsp smoked paprika
  • ¼ tsp garlic granules
  • salt and freshly ground black pepper, to taste
  • hummus, to serve
Instructions

Spiced crispy pitta chips and chickpeas serves 2 original recipe by BBC.

View original preparation instructions

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