Digestive Cookies
Ingredients
- ½ cup (1 stick) chilled unsalted butter, cut into pieces
- ½ cup (33 g) wheat germ
- 6 Tbsp. (75 g) sugar
- 1 tsp. baking powder
- 1 tsp. kosher salt
- 1⅓ cups (167 g) whole wheat flour, plus more for surface
- ¼ cup (65g) milk
- 2 oz. chocolate (any percentage), chopped (optional)
- 1 tsp. refined coconut oil (optional)
- A 2”-diameter cookie cutter
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