Corn and Red Pepper Hushpuppies

Corn and Red Pepper Hushpuppies

Corn and Red Pepper Hushpuppies


Serves 25

Details
  • Servings:   25
  • Calories:   83
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   6g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   biscuits and cookies
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Cuisine
  • american
Ingredients
  • 3/4 cup cornmeal (see note)
  • 1/2 cup all-purpose flour , plus extra as needed
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 3/4 teaspoon salt
  • 1/4 teaspoon cayenne pepper
  • 3/4 cup buttermilk (see note)
  • 2 large eggs
  • 1/4 cup minced onion
  • 1 cup corn kernels (fresh or frozen, thawed)
  • 1/2 red bell pepper , seeded and chopped fine
  • 2 scallions , thinly sliced
  • 2 quarts peanut or vegetable oil , for frying
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