Janeys Baked Steak
Ingredients
- 8 oz. mushrooms
- 2 stalk celery
- 1 lemon
- 1 small red onion
- 2 tbsp. olive oil
- Kosher salt and pepper
- 1 2-lb, 2-in.–thick sirloin steak
- 2 clove garlic
- 1 c. ketchup
- 1/4 c. fresh lemon juice
- 1/4 c. Worcestershire sauce
- Baked potatoes, for serving
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