croissant filled with avocado and egg salad

croissant filled with avocado and egg salad

croissant filled with avocado and egg salad

By recipeguide.info
20 minutes

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Details
  • Servings:   4
  • Calories:   482
  • Protein:   15g
  •  
  • Fiber:   6g
  • Sugar:   9g
  • Carb Total:   28g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   33g
  •  
  • Diet:   High-Fiber
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 8 airy butter mini croissant
  • 100 g breakfast bacon
  • 1 ready to eat avocado
  • 1 bunch onion
  • 175 g Johma stuffed egg salad
Instructions

croissant filled with avocado and egg salad serves 4 original recipe by recipeguide.info.

View original preparation instructions

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