Ingredients
- 1 tbsp. vegetable oil
- 1 red onion, finely chopped
- 1 red pepper, deseeded and finely chopped
- 1 red chilli, deseeded and finely chopped
- 750 g (1lb 11oz) lean beef mince
- 2tbsp tomato purée
- 1 tsp. smoked or normal paprika
- 2 x 400 g tins of chopped tomatoes
- 400 g tin kidney beans, drained and rinsed
- Large handful fresh coriander, optional, roughly chopped
- 100 g (3½oz) instant dry polenta
- 100 g (3½oz) plain flour
- 1 tsp. bicarbonate of soda
- 150 g (5oz) sour cream
- 1 large egg
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