Recipe: Slow Cooker Chicken Dumplings

Ingredients

• Cooking spray
• 2 cups low-sodium chicken broth, divided
• 1 medium yellow onion, finely chopped
• 3 medium carrots, peeled and diced
• 2 medium stalks celery, diced
• 2 cloves garlic, minced
• 4 sprigs fresh thyme
• 2 bay leaves
• 2 1/2 teaspoons kosher salt, divided
• 1 1/2 pounds boneless, skinless chicken thighs
• 1/4 teaspoon freshly ground black pepper
• 1/2 cup heavy cream
• 1/3 cup all-purpose flour
• 1 cup frozen peas
• 1/4 cup coarsely chopped fresh parsley leaves
• 1 cup all-purpose flour
• 1 1/2 teaspoons baking powder
• 1 teaspoon granulated sugar
• 1/2 teaspoon kosher salt
• 1/2 cup heavy cream
• 2 tablespoons unsalted butter, melted and cooled slightly

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