Hungarian Tart

Hungarian Tart

Hungarian Tart

By Cookpad Spain
25 minutes

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Details
  • Servings:   18
  • Calories:   343
  • Protein:   4g
  •  
  • Fiber:   2g
  • Sugar:   21g
  • Carb Total:   42g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   18g
  •  
  • Diet:   Low-Sodium
  • Meal:   snack
  • Dish:   desserts
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Cuisine
  • central europe
Comments
Ingredients
  • 250 g soft butter
  • 1 cup sugar
  • 2 eggs
  • 1 tsp vanilla essence
  • 100 ml oil
  • 3 1/2 cups sifted plain flour
  • 4 1/2 tsp baking powder
  • 1 tin jam of choice(290g)
  • 1/2 cup desiccated coconut
  • Icing sugar for dusting
Instructions

Hungarian Tart serves 18 original recipe by Cookpad Spain.

View original preparation instructions

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