Dhaba style palak paneer
Ingredients
- 1 bunch chopped palak
- 1 chopped onion
- Water if required
- Milk
- 2 chopped tomato
- 1/2 bowl roasted chana
- 1/4 bowl roasted peanuts
- Salt to taste
- Butter
- 2 teaspoon curd
- 1 teaspoon chilli ginger garlic paste
- 1/2 teaspoon jeera
- 1/2 teaspoon turmeric powder
- 1/2 teaspoon dhaniya powder
- 1/2 teaspoon red chilli powder
- 1 teaspoon amchur powder or 1 lemon juice
- 50 gm paneer
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