Dal Bati churma

Dal Bati churma

Dal Bati churma


1 hour

Details
  • Servings:   3
  • Calories:   1721
  • Protein:   16g
  •  
  • Fiber:   9g
  • Sugar:   143g
  • Carb Total:   220g
  •  
  • Trans Fat:   1g
  • Saturated:   39g
  • Fat Total:   88g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • 1 bowl wheat flour
  • 1 rava(sooji)
  • 3 tbsp oil
  • 1 glass boiled water
  • 1 tbs tuvar dal
  • 1 tbsp moong dal
  • 1 tbsp urad dal
  • 1 tbsp chana dal
  • 1 tbsp salt
  • 1 tbsp turmeric powder
  • 1 tbsp garlic paste
  • 1 chopped onion
  • 1 tbsp ginger/green chillies paste
  • 3 tbsp oil
  • 1 spoon kitchen king masala
  • 200 ml ghee
  • 1 bowl sugar powder
  • 1 spoon dry fruits
  • 1 onion chopped salad
  • 6 green chillies fry
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