Egg chapati roll

Egg chapati roll

Egg chapati roll

By Cookpad Spain
20 minutes

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Details
  • Servings:   2
  • Calories:   483
  • Protein:   18g
  •  
  • Fiber:   7g
  • Sugar:   10g
  • Carb Total:   41g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   26g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   bread, main course
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Cuisine
  • british
Comments
Ingredients
  • 3 eggs
  • 2 chapatis
  • 1/2 bowl cabbage chopped jullien
  • 1/2 cup cucumber chopped
  • 1 big onion chopped
  • 1 carrot chopped
  • to taste Salt according
  • 1 tbsp Tomato ketchup
  • 1 tsp tsp black pepper powder
  • 2 tbsp oil
Instructions

Egg chapati roll serves 2 original recipe by Cookpad Spain.

View original preparation instructions

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