Purple broccoli and kale pasta

Purple broccoli and kale pasta

Purple broccoli and kale pasta

By Cookpad Spain
Serves 2

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Details
  • Servings:   2
  • Calories:   563
  • Protein:   23g
  •  
  • Fiber:   14g
  • Sugar:   9g
  • Carb Total:   70g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   19g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 150 g whole wheat penne pasta
  • 400 g purple broccoli
  • 250 g kale
  • 2 cloves garlic
  • 1 medium leek
  • 2 tbsp cooking oil
  • 4 tbsp soy sauce
Instructions

Purple broccoli and kale pasta serves 2 original recipe by Cookpad Spain.

View original preparation instructions

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