Creamy Fettuccine with Mushrooms Bacon
Ingredients
- 1 lb. fettuccine
- 3 tbsp. olive oil
- 1 medium onion
- Kosher salt and pepper
- 1 clove garlic
- ¾ c. whole milk
- 4 oz. lowfat cream cheese
- ¼ c. grated Parmesan (1 oz)
- Pinch freshly grated or ground nutmeg
- 6 slice bacon
- 1 lb. mushrooms
- 1 tbsp. roughly chopped fresh tarragon
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