Red beans in tomato soup

Red beans in tomato soup

Red beans in tomato soup

By Cookpad Spain
30 minutes

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Details
  • Servings:   6
  • Calories:   393
  • Protein:   25g
  •  
  • Fiber:   12g
  • Sugar:   4g
  • Carb Total:   53g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   6g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • italian
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Ingredients
  • 2 tbsp vegetable oil
  • 1 medium red onion, diced
  • 4 cups boiled small red beans
  • 1 cup tomato capsicum soup
  • 1 cup hot water
  • Salt to taste
Instructions

Red beans in tomato soup serves 6 original recipe by Cookpad Spain.

View original preparation instructions

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