Chicken Shawarma Quinoa Tabbouleh Salad Bowls

Chicken Shawarma Quinoa Tabbouleh Salad Bowls

Chicken Shawarma Quinoa Tabbouleh Salad Bowls

By Closet Cooking
20 minutes

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Details
  • Servings:   4
  • Calories:   1127
  • Protein:   52g
  •  
  • Fiber:   19g
  • Sugar:   1g
  • Carb Total:   104g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   50g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad, main course
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Cuisine
  • middle eastern
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Ingredients
  • 4 cups quinoa tabbouleh
  • 1 pound grilled chicken shawarma, sliced
  • 1/2 cup hummus
  • 1/4 cup kalamata olives
  • 1/4 cup feta, crumbled
  • 1 avocado, sliced
  • 3 tablespoons tahini
  • 2 tablespoons lemon juice
  • 1 small clove garlic, minced/grated
  • salt to taste
  • water to taste
Instructions

Chicken Shawarma Quinoa Tabbouleh Salad Bowls serves 4 original recipe by Closet Cooking.

View original preparation instructions

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