Harvest Vegetable Salad with Fresh Horseradish

Harvest Vegetable Salad with Fresh Horseradish

Harvest Vegetable Salad with Fresh Horseradish

By The Daily Meal
Serves 2

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Details
  • Servings:   2
  • Calories:   218
  • Protein:   7g
  •  
  • Fiber:   6g
  • Sugar:   14g
  • Carb Total:   17g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   13g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Comments
Ingredients
  • 2 Carrots
  • 1 Green Apple (such as Granny Smith)
  • 1 Red Bell Pepper
  • 1 1/2 Ounce Edam Cheese
  • 1 Tablespoon Butter
  • Grated Fresh Horseradish as a Garnish
  • Sea Salt
Instructions

Harvest Vegetable Salad with Fresh Horseradish serves 2 original recipe by The Daily Meal.

View original preparation instructions

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