Overnight oats
Ingredients
- 50g/1¾oz porridge oats
- 2 apples, coarsely grated
- 20g/¾oz blanched hazelnuts, roughly chopped
- ¼ tsp ground cinnamon
- ¼ tsp ground nutmeg
- 200g/7oz 0% fat Greek yoghurt
- 100ml/3½fl oz skimmed milk
- 100g/3½oz blueberries
- 10g/¼oz flaked almonds, toasted
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