Ingredients
- 1 cup semolina/sooji
- 1/2 cup curd
- 1 tbsp ginger garlic paste
- 1/2 tsp baking soda
- 1 packet eno(optional)
- 2 tbsp coriander leaves
- 2 green chilli chopped
- 8-10 curry leaves
- 1 tsp mustard seeds
- 1 cup capsicum chopped
- 1 cup onion chopped
- 2-3 tbsp carrot chopped
- 1 tbsp tomato sauce
- 1 tbsp schezwan chutney
- 2 tbsp sweet corn
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