Raspberry Croissant Bread Pudding

Raspberry Croissant Bread Pudding

Raspberry Croissant Bread Pudding

By bushcooking.com
1 hour 10 minutes

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Details
  • Servings:   6
  • Calories:   282
  • Protein:   12g
  •  
  • Fiber:   5g
  • Sugar:   16g
  • Carb Total:   27g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   13g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • british
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Ingredients
  • 6 croissants ((smaller size))
  • 1 box raspberries
  • 1 teaspoon all-purpose flour
  • 8 eggs
  • 1 tub raspberry yogurt ((~6oz | 170g))
  • 1/4 cup maple syrup
Instructions

Raspberry Croissant Bread Pudding serves 6 original recipe by bushcooking.com.

View original preparation instructions

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