Pork Shrimp Dumplings in Chili Sauce

Pork & Shrimp Dumplings in Chili Sauce

Pork & Shrimp Dumplings in Chili Sauce


37 minutes

Details
  • Servings:   37
  • Calories:   72
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1/2 lb ground pork
  • 1/2 lb raw shrimp, minced
  • 1 tbsp fresh ginger, grated
  • 1-2 cloves of garlic, minced
  • 1 tsp Kosher salt
  • 1/2 tsp sugar
  • 1/2 tsp white pepper
  • 1 cup scallions, chopped (you can do less, I prefer lots of scallions)
  • 1 tbsp sesame oil
  • 2 tbsp light soy sauce
  • 1 package wonton wrappers (I use the square wrappers but you can use any shape you like!)
  • 2 tbsp chili oil of choice
  • 3 stalks scallions
  • 1 tbsp sesame seeds
  • 2 tsp sugar
  • 2 tbsp soy sauce
  • 1 tbsp rice vinegar
  • 1 clove of garlic minced
  • 1/2 tsp sesame oil
  • 2-3 tbsp hot water
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