Recipe of Empanadas

Recipe of Empanadas

Recipe of Empanadas


1 hour 5 minutes

Details
  • Servings:   2
  • Calories:   995
  • Protein:   27g
  •  
  • Fiber:   8g
  • Sugar:   6g
  • Carb Total:   135g
  •  
  • Trans Fat:   0g
  • Saturated:   16g
  • Fat Total:   37g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south american
Ingredients
  • 2 Cups All-purpose flour
  • 50 Grams Cold Butter
  • 1 Cup Cold Water
  • 1 tbsp Extra flour for dusting
  • Salt as per taste
  • 1 Big Onion
  • A handful of Greens FreshCoriander and Basil leaves
  • 100 Grams Cottage cheese (Paneer)
  • 1 tsp Dry Oregano
  • 8-10 Minced Garlic
  • 1 tbsp Eggless Mayonnaise
  • 1 tbsp Olive Oil
  • Salt to taste
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