Greek Meat Stuffed Grape Leaves

Greek Meat-Stuffed Grape Leaves

Greek Meat-Stuffed Grape Leaves

By Food Republic
2 hours 40 minutes

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Details
  • Servings:   6
  • Calories:   201
  • Protein:   16g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   7g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   12g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
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Ingredients
  • 20 grape leaves
  • 1/2 pound ground lamb shoulder
  • 1/2 pound ground beef round
  • 1/2 cup cooked rice
  • 1 medium onion
  • 2 tablespoons fresh parsley leaves
  • 1/4 teaspoon ground allspice
  • salt
  • 2 tablespoons fresh lemon juice
  • 1/3 cup beef broth
Instructions

Greek Meat-Stuffed Grape Leaves serves 6 original recipe by Food Republic.

View original preparation instructions

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