Roasted Red Bell Peppers

Roasted Red Bell Peppers

Roasted Red Bell Peppers

By Epicurious
1 hour 15 minutes

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Details
  • Servings:   10
  • Calories:   42
  • Protein:   1g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   3g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
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Ingredients
  • 5 red bell peppers
  • 2 small garlic cloves, very thinly sliced
  • 2 tablespoons extra-virgin olive oil
  • 1/2 teaspoon balsamic vinegar
  • 1 tablespoon finely chopped fresh oregano
  • 3/4 teaspoon coarse sea salt (preferably Sicilian)
  • 1/4 teaspoon black pepper
Instructions

Roasted Red Bell Peppers serves 10 original recipe by Epicurious.

View original preparation instructions

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