Best Ever Tabbouleh
Ingredients
- 1 1/2 cups Bob's Red Mill Light Bulghur
- 3 bunches crisp, fragrant parsley
- 2 English cucumbers
- 2 packages mint chopped
- 1 box cherub tomatoes
- 4 tablespoons olive oil
- 4 tablespoons lemon juice
- 1/2 teaspoon sea salt
- 1/4 teaspoon fresh ground pepper
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